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词汇
jus
释义
jus
jus
/
ʒuː
/
noun
[
singular,
uncountable
U
]
a thin sauce for meat or fish
〔肉或鱼的〕浇汁,薄酱
lamb served with a red wine jus
配红酒酱汁的羊羔肉
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更新时间:2025/12/14 17:12:52